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| Rank | Posts | Team |
| Moderator | 12673 | Hull KR |
| Joined | Service | Reputation |
| Jun 2007 | 18 years | |
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| Oct 2025 | Feb 2025 | LINK |
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| If pressed, I'd have to say Lamb and Veg or Chicken and Veg.
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| Rank | Posts | Team |
| Player Coach | 2150 | Hull KR |
| Joined | Service | Reputation |
| Dec 2009 | 16 years | |
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| Oct 2025 | Mar 2024 | LINK |
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| Game soup for me.
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| Club Coach | 22320 | No Team Selected |
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| Mar 2006 | 20 years | |
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| Feb 2025 | Sep 2019 | LINK |
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| Tomato with chilli flakes.
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| Club Coach | 1995 | No Team Selected |
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| Sep 2005 | 20 years | |
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| Oct 2023 | Nov 2022 | LINK |
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| chicken laksa
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| Rank | Posts | Team |
| Moderator | 12673 | Hull KR |
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| Jun 2007 | 18 years | |
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| Oct 2025 | Feb 2025 | LINK |
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| Right, if we're going for any soup at all -
1. Our lass's spicy parsnip
2. Chinese hot and sour
3. Japanese noodle soups, especially with seafood
Mulligatawny is good too.
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| Rank | Posts | Team |
| Player Coach | 509 | No Team Selected |
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| Jun 2009 | 16 years | |
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| Jul 2014 | Feb 2014 | LINK |
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| Butternut Sqaush and Cashew nut soup...nom nom!
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| Rank | Posts | Team |
| Player Coach | 7587 | Hull FC |
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| May 2009 | 16 years | |
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| Jul 2025 | Feb 2025 | LINK |
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| chicken,i once had fish soup in france,they brought it in a massive pan and all the fish heads where bobbin round the top, yuck blooming awful, just ate the nice bread that was with it lol,
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| Rank | Posts | Team |
| Moderator | 12673 | Hull KR |
| Joined | Service | Reputation |
| Jun 2007 | 18 years | |
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| Oct 2025 | Feb 2025 | LINK |
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| Oooh, Bouillabaisse - more of a stew technically, but still soooo good.
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| Rank | Posts | Team |
| Player Coach | 8731 | Hull FC |
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| Jul 2006 | 19 years | |
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| Sep 2025 | Feb 2025 | LINK |
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| Mulligatawny is good.
I also like a good Carrot and Coriander - there is a lot of difference between a good one and a great one.
French Onion is good, when in a restaurant served with the cheese crouton!
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| Rank | Posts | Team |
| Player Coach | 1547 | No Team Selected |
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| Aug 2009 | 16 years | |
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| Apr 2015 | Apr 2014 | LINK |
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| Tomato & Basil or Gazpaco for me.
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| Rank | Posts | Team |
| Player Coach | 4952 | Hull FC |
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| Oct 2006 | 19 years | |
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| Quote Wilde 3="Wilde 3"Mulligatawny is good.
I also like a good Carrot and Coriander - there is a lot of difference between a good one and a great one.
[size=150[i[uFrench Onion is good[/u[/i[/size, when in a restaurant served with the cheese crouton!'"
The Bowman's Hotel in Howden used to make Onion Soup to die for. Haven't been for a long time so don't know if they still do. if anybody could update me I'd be grateful.
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| Rank | Posts | Team |
| Club Coach | 29915 | No Team Selected |
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| Jul 2005 | 20 years | |
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| Jul 2025 | Feb 2025 | LINK |
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| Seafood chowder in a sourdough bread bowl. Yes, the bowl is actually bread. Genius.
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